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FOR ALL YOUR EVERYDAY ESSENTIALS

The Larder

Marigold Organic Reduced Salt Vegan Bouillon

£1.60 per 100g

Made to the original Swiss recipe, Marigold organic reduced salt vegan bouillon is the natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes.
Also a delicious hot drink, instantly soluble in hot liquid.

To make stock – add 4 level tsp (20g) to boiling water to make 1 Litre of stock.

  • Rice Flour*, Sea Salt, Maltodextrin (from Maize)*, Vegetables (Onion, Carrot, Parsnip)*, Yeast Extract, Sunflower Oil*, Turmeric*, Mushrooms (White Mushroom, Shiitake)*, Parsley*, Garlic* Organically Grown Ingredients

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